A cheesemaker's reflections on the crisis

This past month has been a very bumpy one for us, like people and businesses around the world. It seems hard to believe that only a month ago, in mid March, it was business as usual with April kidding the next 'big event' on the horizon for us. It is a deeply worrying time for all and we whole heartedly support the efforts to bring the Coronavirus epidemic under control and save lives. Artisan cheesemakers are probably not the most obvious category of society to be affected by the current crisis. Indeed, when we are down at the farm, it can seem a million miles away - the goats carry on just as usual, need milking twice a day, and apart from the slightly higher traffic on the footpaths near

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© 2014 by Norton and Yarrow Cheese Ltd. 

Contact Rachel and Fraser: nortonandyarrow@gmail.com